sharbat e badam recipe in urdu

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By Fayyaz Sidhu

sharbat e badam  recipe for summer season

Now in Pakistan there is a summer season and people use cold drinks and mashroob   at home daily. Today I am sharing with you simple Sharbat e Badam Recipe in UrduBadam ka sharbat   recipe is very useful for summer season. It prevents us by heat effect.  Let see simple Almond’s Sharbat Recipe and try to make it at home.

 We need just 3 minutes   to make and serve for 2-4 glasses.


  • 1/2 cups   Almonds
  • 2 tspCrushed green cardamoms
  • 2cups Sugar
  • 4 big cups Water

Preparation Method Badam ka Sharbat

  • Soak the almonds into water for one night.
  • Peel out coverings of Badam.
  • Combine the sugar, water and crushed green cardamoms in a big pan.
  • Boil the mixture until it stands to one sugar syrup strand.
  • Let it cool aside.
  • Now add some syrup to almonds and grind it to a fine paste.
  • Fill the sharbat in an air tight bottle.
  • Sharbat e Badam is ready to server

For Serving add some ice-cubes and chilled water.

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