Now in Pakistan there is a summer season and people use cold drinks and mashroob at home daily. Today I am sharing with you simple Sharbat e Badam Recipe in Urdu. Badam ka sharbat recipe is very useful for summer season. It prevents us by heat effect. Let see simple Almond’s Sharbat Recipe and try to make it at home.
We need just 3 minutes to make and serve for 2-4 glasses.
Ingredients:
- 1/2 cups Almonds
- 2 tspCrushed green cardamoms
- 2cups Sugar
- 4 big cups Water
Preparation Method Badam ka Sharbat
- Soak the almonds into water for one night.
- Peel out coverings of Badam.
- Combine the sugar, water and crushed green cardamoms in a big pan.
- Boil the mixture until it stands to one sugar syrup strand.
- Let it cool aside.
- Now add some syrup to almonds and grind it to a fine paste.
- Fill the sharbat in an air tight bottle.
- Sharbat e Badam is ready to server
For Serving add some ice-cubes and chilled water.
I am Fayyaz Sidhu, a Computer Science graduate from Punjab University, bringing over 12 years of expertise in blogging, content writing, and SEO. With a passion for exploring the world through information, I am dedicated to providing a fresh and exceptional user experience on my diverse website. Regular updates ensure dynamic content across various niches, making it an enriching platform for all visitors. Welcome to a space where knowledge meets innovation.
