How to Make Chicken Chapli Kabab

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By Fayyaz Sidhu

 How to Make Chicken Chapli Kabab
Chicken Chapli Kabab Recipe at Home

Total Time: 35 Minutes

Cooking Time: 15 Minutes

Yield: ½ Kg

 

Nutrition Info

189.6 Calories

6.8g Fat

10.1gCarbohydrate

22.2g Protein

 

Ingredients

  • Chicken boneless 1/2 kg
  • Eggs 2
  • Salt to taste
  • Roasted & crushed cumin 1 tbsp
  • Roasted & crushed coriander 1 tbsp
  • Coriander leaves 2 tbsp
  • Garam masala 1 tsp
  • Red chili 1 tsp
  • Crushed red chili 1 tbsp
  • Pomegranate seeds 1 tbsp
  • Makai flour or gram flour 2 tbsp
  • Green chili as required
  • Tomato 2
  • Onion 2

Instructions

  • Mix eggs, salt, garam masala, red chili, crushed red chili, pomegranate seeds, cumin, coriander, coriander leaves and gram flour nicely.
  • Now make chapli kabab and keep in freezer.

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